Neema Food Recipes — spicy beef steak RSS



Spicy Fried Beef Steak

  A delicious spicy fried beef steak marinated with Neema Aromatic Ginger & Scotch Bonnet Chilli Paste Ingredients: 46ml of soy sauce 64ml of olive oil 43ml of fresh lemon juice 32ml  Worcestershire sauce 1 ½ tablespoons garlic powder 3 tablespoons dried basil 1 ½ tablespoons dried parsley flakes 1 teaspoon African Scotch Bonnet & Ginger Chilli paste Directions: Step 1 Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, and parsley in a blender. Add Neema Aromatic Ginger & Scotch Bonnet Chilli Paste. Blend on high for 30 seconds until thoroughly mixed. Step 2 Pour marinade over beef steaks. Cover, and refrigerate for up to 8 hours. Step 3 Add one tablespoon of oil to a hot...

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